Future Food Asia
-
DATABASE (389)
-
ARTICLES (575)
CEO and Founder of Waterdrop (Shuidi)
Shen Peng had first tried founding a startup while studying finance at Beijing's Central University of Finance and Economics from 2006 to 2010. In 2009, he joined Meituan – now known as Meituan Dianping – as its tenth employee. At the age of 23, he was in charge of Meituan's group buying business in north China. Shen was also a key player when Meituan expanded into the food delivery business. He received his master's degree in retail management from the Neoma Business School through a partnership with the University of International Business and Economics in Beijing. He founded Waterdrop in 2016 and has served as its CEO since.
Shen Peng had first tried founding a startup while studying finance at Beijing's Central University of Finance and Economics from 2006 to 2010. In 2009, he joined Meituan – now known as Meituan Dianping – as its tenth employee. At the age of 23, he was in charge of Meituan's group buying business in north China. Shen was also a key player when Meituan expanded into the food delivery business. He received his master's degree in retail management from the Neoma Business School through a partnership with the University of International Business and Economics in Beijing. He founded Waterdrop in 2016 and has served as its CEO since.
Co-founder, CEO of SwissDeCode
Brij Sahi is CEO and co-founder at Swiss biotech SwissDeCode, which applies DNA testing to food traceability, He has worked there full-time since April 2016. Since 2011, Sahi has also been an adjunct professor at Webster University in Geneva, teaching Business Policy, Strategic Management and Leadership. He is also a Swiss-based private investor in unnamed companies.From 2000–2008, Sahi worked at airline IT and telecommunications company SITA in both Singapore and Switzerland, where he reached the role of VP working in sales and marketing. He previously worked for two-and-a-half years in the area of sales and marketing at GAMECO, an aircraft maintenance and services company in China. Sahi started his corporate career at British Airways, where he spent over 11 years in marketing and business development. Sahi holds an MBA from Cass Business School in London and a first degree in air transport engineering from City University, London.
Brij Sahi is CEO and co-founder at Swiss biotech SwissDeCode, which applies DNA testing to food traceability, He has worked there full-time since April 2016. Since 2011, Sahi has also been an adjunct professor at Webster University in Geneva, teaching Business Policy, Strategic Management and Leadership. He is also a Swiss-based private investor in unnamed companies.From 2000–2008, Sahi worked at airline IT and telecommunications company SITA in both Singapore and Switzerland, where he reached the role of VP working in sales and marketing. He previously worked for two-and-a-half years in the area of sales and marketing at GAMECO, an aircraft maintenance and services company in China. Sahi started his corporate career at British Airways, where he spent over 11 years in marketing and business development. Sahi holds an MBA from Cass Business School in London and a first degree in air transport engineering from City University, London.
Verlinvest is the investment diversification vehicle of the de Spoelberch family, the Belgian noble house, which founded the AB InBev beverage conglomerate. Founded in 1995, it currently manages over €1.6bn in assets across multiple geographies, including Europe, India, Southeast Asia and Latin America. Aside from investing in various F&B brands like Vita Coco (coconut water), F&B Asia (which operates various restaurant franchise brands in Southeast Asia) and Glaceau Vitamin Water, it has also backed e-commerce businesses like Global Fashion Group and Lazada, as well as Indian edtech platform Byju’s.
Verlinvest is the investment diversification vehicle of the de Spoelberch family, the Belgian noble house, which founded the AB InBev beverage conglomerate. Founded in 1995, it currently manages over €1.6bn in assets across multiple geographies, including Europe, India, Southeast Asia and Latin America. Aside from investing in various F&B brands like Vita Coco (coconut water), F&B Asia (which operates various restaurant franchise brands in Southeast Asia) and Glaceau Vitamin Water, it has also backed e-commerce businesses like Global Fashion Group and Lazada, as well as Indian edtech platform Byju’s.
CEO and co-founder of TurtleTree Labs
Cheese connoisseur, Lin Fengru, was unable to find milk that allowed her to make high-quality cheese. During her search around dairy farms in Asia, she realized that the poor quality of the milk was due to animal hygiene issues and the use of antibiotics and hormones on cows. The lack of quality dairy milk options inspired her to co-found TurtleTree Labs in January 2019 to create milk using stem cells.Lin graduated in information systems management and marketing in 2011 at Singapore Management University (SMU). In 2011, she joined Collis Asia as an account manager and left in 2014 to work at Salesforce in sales and business development. She joined Google Singapore in 2018 and worked as a territory account manager for Google Cloud Platform until June 2019. In 2020, she completed an MIT course in the science and business of biotechnology.
Cheese connoisseur, Lin Fengru, was unable to find milk that allowed her to make high-quality cheese. During her search around dairy farms in Asia, she realized that the poor quality of the milk was due to animal hygiene issues and the use of antibiotics and hormones on cows. The lack of quality dairy milk options inspired her to co-found TurtleTree Labs in January 2019 to create milk using stem cells.Lin graduated in information systems management and marketing in 2011 at Singapore Management University (SMU). In 2011, she joined Collis Asia as an account manager and left in 2014 to work at Salesforce in sales and business development. She joined Google Singapore in 2018 and worked as a territory account manager for Google Cloud Platform until June 2019. In 2020, she completed an MIT course in the science and business of biotechnology.
Founded in 2011, Unitus Impact is a venture capital firm focusing on impact investments in Southeast Asia and India. With offices in Bangalore, Ho Chi Minh city and San Francisco, the VC will soon be renamed as Patamar Capital. It currently invests in scalable businesses that aim to improve the livelihoods of the poor in Asia.
Founded in 2011, Unitus Impact is a venture capital firm focusing on impact investments in Southeast Asia and India. With offices in Bangalore, Ho Chi Minh city and San Francisco, the VC will soon be renamed as Patamar Capital. It currently invests in scalable businesses that aim to improve the livelihoods of the poor in Asia.
Ventek Ventures is a venture capital firm based in Los Angeles, USA. It focuses on tech investments, particularly in USA, China and Southeast Asia. Seekmi, its first foray in Southeast Asia, joins Ventek’s existing stable of East Asian investments including coding for kids codeSpark, crowdfunding academy ganfund, restaurant cloud services provider Foodomo and mobile creative suite Kdan.
Ventek Ventures is a venture capital firm based in Los Angeles, USA. It focuses on tech investments, particularly in USA, China and Southeast Asia. Seekmi, its first foray in Southeast Asia, joins Ventek’s existing stable of East Asian investments including coding for kids codeSpark, crowdfunding academy ganfund, restaurant cloud services provider Foodomo and mobile creative suite Kdan.
Pioneering foodtech with the first inkjet printer and laser design tool and printer; innovating technology to scale cell-based food and print food for dysphagia patients.
Pioneering foodtech with the first inkjet printer and laser design tool and printer; innovating technology to scale cell-based food and print food for dysphagia patients.
Founder and CEO of SEE of SEE
Founder and CEO of SEE. Wan Xucheng (b. 1989) previously worked for Tencent, and created products including YingYongBao and Mobile Manager attracting hundreds of millions of users. He owns 13 personal international invention patents. Wan created the world’s leading blockchain technology platform back in 2014 and 2015, and set up SEE in 2015. He was listed in Forbes 30 Under 30 Asia in 2017.
Founder and CEO of SEE. Wan Xucheng (b. 1989) previously worked for Tencent, and created products including YingYongBao and Mobile Manager attracting hundreds of millions of users. He owns 13 personal international invention patents. Wan created the world’s leading blockchain technology platform back in 2014 and 2015, and set up SEE in 2015. He was listed in Forbes 30 Under 30 Asia in 2017.
Co-founder and CEO of Dorabot
After a brief career in banking, Spencer Deng co-founded the logistics robotics startup Dorabot and became its CEO. The economics graduate from Sun Yat-sen University was an associate at JP Morgan before joining UPS, where he rose to become a manager for the Asia-Pacific region. He joined Dorabot in 2015, and was featured in Forbes China’s 30 Under 30 in 2017 and 2018.
After a brief career in banking, Spencer Deng co-founded the logistics robotics startup Dorabot and became its CEO. The economics graduate from Sun Yat-sen University was an associate at JP Morgan before joining UPS, where he rose to become a manager for the Asia-Pacific region. He joined Dorabot in 2015, and was featured in Forbes China’s 30 Under 30 in 2017 and 2018.
Established in 1958, VERSO Capital is a boutique merchant banking and financial services firm based in Luxembourg. It also has offices in Geneva, Fribourg, Vaduz, Dubai, Singapore and BVI. VERSO specializes in sectors like education, food and renewables. Since 2011, the firm has invested over $700bn in venture capital in the global startup ecosystem. Funds worth over $245m were pumped into climatech, foodtech and biotech sectors since 2017. In February 2021, it merged with Swiss alternative asset manager ALDINI Capital that was also founded in 1958 and based in Switzerland and Liechtenstein. VERSO will leverage the expertise of ALDINI in hedge funds, private equity and real estate.
Established in 1958, VERSO Capital is a boutique merchant banking and financial services firm based in Luxembourg. It also has offices in Geneva, Fribourg, Vaduz, Dubai, Singapore and BVI. VERSO specializes in sectors like education, food and renewables. Since 2011, the firm has invested over $700bn in venture capital in the global startup ecosystem. Funds worth over $245m were pumped into climatech, foodtech and biotech sectors since 2017. In February 2021, it merged with Swiss alternative asset manager ALDINI Capital that was also founded in 1958 and based in Switzerland and Liechtenstein. VERSO will leverage the expertise of ALDINI in hedge funds, private equity and real estate.
The Plantbase Foundation is a non-profit institution run by entrepreneur and impact investor Willem Blom based in The Netherlands. Most of the Plantbase activities are backed by donors. At least 80% of the donations are used to support enterprises that facilitate the shift from animal agriculture to a vegan lifestyle. The foundation has invested in foodtechs involved in the meat, fish and dairy industries; as well as food delivery and apps. Its portfolio includes fast-growing startups like Heura, Meatable, Livekindly and Mission Barns. It also works with investment partners like Kale United, Mile High Vegan Network, Vegan Entrepreneurs Network and GlassWall Syndicate.
The Plantbase Foundation is a non-profit institution run by entrepreneur and impact investor Willem Blom based in The Netherlands. Most of the Plantbase activities are backed by donors. At least 80% of the donations are used to support enterprises that facilitate the shift from animal agriculture to a vegan lifestyle. The foundation has invested in foodtechs involved in the meat, fish and dairy industries; as well as food delivery and apps. Its portfolio includes fast-growing startups like Heura, Meatable, Livekindly and Mission Barns. It also works with investment partners like Kale United, Mile High Vegan Network, Vegan Entrepreneurs Network and GlassWall Syndicate.
Based in Brussels, Astanor Ventures is an impact investor specializing in foodtech, agritech and blue ocean economy with focus on the environment and sustainability. Founded in 2017 by Eric Archambeau and George Coelho, Astanor has invested in more than 20 startups in Europe and the US. Archambeau and Coelho launched Balderton Capital in Europe and were early investors in Spotify, Betfair and LoveFilm.Astanor invests according to the principles for responsible investment (PRI), prioritizing technology-led solutions that connect the value chain, innovate on nutrition and accelerate regenerative agriculture. In November 2020, the firm closed fundraising for its $325m Global Impact Fund focused on food and agriculture technology that comply with the UN’s 17 sustainable development goals (SDGs).
Based in Brussels, Astanor Ventures is an impact investor specializing in foodtech, agritech and blue ocean economy with focus on the environment and sustainability. Founded in 2017 by Eric Archambeau and George Coelho, Astanor has invested in more than 20 startups in Europe and the US. Archambeau and Coelho launched Balderton Capital in Europe and were early investors in Spotify, Betfair and LoveFilm.Astanor invests according to the principles for responsible investment (PRI), prioritizing technology-led solutions that connect the value chain, innovate on nutrition and accelerate regenerative agriculture. In November 2020, the firm closed fundraising for its $325m Global Impact Fund focused on food and agriculture technology that comply with the UN’s 17 sustainable development goals (SDGs).
Natural Machines is launching the world’s first commercial 3D food printing and laser beam cooking machine for affordable, personalized meals, endorsed by Michelin-starred restaurants.
Natural Machines is launching the world’s first commercial 3D food printing and laser beam cooking machine for affordable, personalized meals, endorsed by Michelin-starred restaurants.
Co-founder of PopBox Asia
Greta Bunawan is a co-founder of smart locker startup PopBox Asia. Prior to establishing the venture, she worked at convention space organizer PT Jakarta International Expo as a marketing venue manager.Greta graduated from Universitas Pelita Harapan with a bachelor’s in Psychology and earned an MBA from IPMI Business School.
Greta Bunawan is a co-founder of smart locker startup PopBox Asia. Prior to establishing the venture, she worked at convention space organizer PT Jakarta International Expo as a marketing venue manager.Greta graduated from Universitas Pelita Harapan with a bachelor’s in Psychology and earned an MBA from IPMI Business School.
Future Food Asia 2021: Regenerative agriculture in Asia
The unique challenges facing regenerative agriculture in Asia require solutions different from those in the West, presenting opportunities for microfinancing and impact investment
Future Food Asia 2021 announces finalists for $100,000 prize
Ten startups from agrifood tech and cleantech sectors will pitch during the five-day conference, are also eligible for two more prizes from sponsors Cargill and Thai Wah
Future Food Asia 2021: Consumers crucial for agrifood growth
President of AppHarvest David Lee thinks consumers must be told the truth about the need for technology for change in food because capitalism and consumerism are powerful forces
Future Food Asia 2021: Agrifood tech at an inflection point
Agrifood tech startups urged to harness consumer, investor and government feedback to create plentiful, nutritious food through sustainable means, but exercise caution when considering IPOs
Future Food Asia 2021: Impact assessments – getting the metrics right
Common impact measures are useful but each situation requires specific, sometimes subjective considerations. The priority is to gauge if the impact has led to positive changes
Future Food Asia 2021: Two winners take home $100,000 each
Agrifood startups, corporations and investors urged to collaborate and take action, tackling challenges in nutrition and climate change
Future Food Asia 2021: Fireside chat with Green Monday's David Yeung
For Chinese startup Green Monday, it’s important to resonate with different local audiences by adapting to local culture and dietary habits and continuously fine-tuning existing products
Future Food Asia 2021: Long road ahead for the clean meat industry
Crucial basic research is still needed to ensure the safety, quality, and production efficiency of lab-grown meat. Concerted public and private sector efforts will accelerate progress
Future Food Asia 2021: Potential of pulses in the alt-protein space
Asia presents a unique opportunity for pulses as people in the region, who traditionally fractionated pulses for starch, now see protein as a useful byproduct
Future Food Asia by ID Capital: Introducing Asia's agrifood startups to the world
More than a meeting of startups and investors, the conference showcases ID Capital’s investment thesis and Big Ag’s support for agrifood tech in the world’s most populous region
China a “positive environment” for uptake of cultured meat, researcher tells Future Food Asia
But for interested cultured meat companies, China-based Chloe Dempsey suggests it would be better to wait, observe and learn more about the market before trying to tap its massive potential
Future Food Asia: Covid-19 sparked dramatic shifts in agriculture in China and India
Key Chinese players from e-commerce giant Pinduoduo and and agritech VC Omnivore share their insights at last week’s agrifood conference by ID Capital
Future Food Asia: Temasek, Continental Grain on investing in agrifood in Singapore and China
The two heavyweight investors discuss opportunities, needs and how agrifood startups can scale in Asian markets
New Food Invest: Growing an alternative protein business in Asia
With more than 4bn people, Asia presents unique opportunities and challenges to alternative protein startups. Four leading entrepreneurs shared their experiences at the recent New Food Invest conference
SWITCH Singapore: Alternative protein sure to take off in Asia, with Singapore as innovation hotbed
In an in-depth discussion, food industry experts say products made with alternative protein in hybrid forms could offer the fastest route to commercialization
Sorry, we couldn’t find any matches for “Future Food Asia”.
POPULAR DATABASE
