Future Food Asia
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Taking venture capital to the next level of “Peace, Love and Seed funding”, Nordic Makers is a hands-on seed stage investor with business experience in the Nordic countries and abroad. The firm is founded and managed by serial entrepreneurs who are passionate about building and scaling tech companies for future M&A strategic planning and collaborations.
Taking venture capital to the next level of “Peace, Love and Seed funding”, Nordic Makers is a hands-on seed stage investor with business experience in the Nordic countries and abroad. The firm is founded and managed by serial entrepreneurs who are passionate about building and scaling tech companies for future M&A strategic planning and collaborations.
Accelerating Asia focuses on Asian startups for its three-month intensive acceleration program. The Singapore-based investor was founded in 2018 and focuses on diversity investments, with 40% of its portfolio companies being led by women.The firm invests up to S$200,000 in participating pre-Series A startups. All of the program’s startups receive S$50,000–75,000 with an additional investment of up to S$150,000 for top performing companies.To date, the early-stage VC has invested in 25 startups. Recent investments in 2020 include stakes in Bangladeshi mobility platform Shuttle and Indonesian startups KaryaKarsa and MyBrand.
Accelerating Asia focuses on Asian startups for its three-month intensive acceleration program. The Singapore-based investor was founded in 2018 and focuses on diversity investments, with 40% of its portfolio companies being led by women.The firm invests up to S$200,000 in participating pre-Series A startups. All of the program’s startups receive S$50,000–75,000 with an additional investment of up to S$150,000 for top performing companies.To date, the early-stage VC has invested in 25 startups. Recent investments in 2020 include stakes in Bangladeshi mobility platform Shuttle and Indonesian startups KaryaKarsa and MyBrand.
CEO and Co-founder of Jeff
Serial entrepreneur Eloi Gómez Cal (Santiago de Compostela, 1992) holds a double Bachelor’s degree in Economics and Food Science and Technology. He worked as President and Advisor in ACyTALE, The Food Science and Technology Association – part of the University of León in Spain. He later coordinated projects for Aqgri, developing a SaaS to improve quality processes in the agri-food sector. During this period, he also collaborated with Ceteris Paribus as a consultant on different European projects such as Horizon2020, Erasmus Plus and Fiware.
Serial entrepreneur Eloi Gómez Cal (Santiago de Compostela, 1992) holds a double Bachelor’s degree in Economics and Food Science and Technology. He worked as President and Advisor in ACyTALE, The Food Science and Technology Association – part of the University of León in Spain. He later coordinated projects for Aqgri, developing a SaaS to improve quality processes in the agri-food sector. During this period, he also collaborated with Ceteris Paribus as a consultant on different European projects such as Horizon2020, Erasmus Plus and Fiware.
Affordable, healthy and tasty prepped meal kits that busy office workers can order online, pick up on their way home and cook in five minutes.
Affordable, healthy and tasty prepped meal kits that busy office workers can order online, pick up on their way home and cook in five minutes.
Chief Project Manager and co-founder of IXON Food Technology
Elton Ho completed a master’s in food analysis and food safety management at Hong Kong Baptist University in 2015. Ho met Felix Cheung during the master’s program and they continued to develop the advanced sous-vide aseptic packaging (ASAP) technology after their graduation. They went on to co-found IXON Food Technology in January 2017, with funding from an angel investor.Ho had previously worked as a laboratory supervisor for nine years at the Vegetable Marketing Organization (VMO), monitoring the levels of pesticide chemical residues and heavy metals in domestic and imported fruits and vegetables. The VMO is a self-financing, non-profit organization established in 1946 to support local vegetable wholesalers and customers in Hong Kong. It also ensures food safety standards compliance and supports the sustainable development of local agriculture.
Elton Ho completed a master’s in food analysis and food safety management at Hong Kong Baptist University in 2015. Ho met Felix Cheung during the master’s program and they continued to develop the advanced sous-vide aseptic packaging (ASAP) technology after their graduation. They went on to co-found IXON Food Technology in January 2017, with funding from an angel investor.Ho had previously worked as a laboratory supervisor for nine years at the Vegetable Marketing Organization (VMO), monitoring the levels of pesticide chemical residues and heavy metals in domestic and imported fruits and vegetables. The VMO is a self-financing, non-profit organization established in 1946 to support local vegetable wholesalers and customers in Hong Kong. It also ensures food safety standards compliance and supports the sustainable development of local agriculture.
Ribbit Capital is a Silicon Valley VC that focuses on fintech-related startups. Founded in 2012, Ribbit Capital posits that the financial services industry has largely remained unchanged despite the developments in technology in the past decade. The company’s “mantra” states that it is a believer in consumers and businesses moving to mobile, and this will lead to major changes in how financial services are provided in the future.The company has invested in a wide range of fintech startups and technologies, including stock trading app Robinhood, cryptocurrency exchange platform Coinbase, and Revolut, one of the earliest “challenger banks” that primarily serves retail customers through digital, app-based services. In March 2021, US retail giant Walmart announced a partnership with Ribbit Capital to develop fintech products. Ribbit Capital made its first investment in the Southeast Asia region in that same month, when it led a $65m Series A extension into Indonesian investment platform Ajaib.
Ribbit Capital is a Silicon Valley VC that focuses on fintech-related startups. Founded in 2012, Ribbit Capital posits that the financial services industry has largely remained unchanged despite the developments in technology in the past decade. The company’s “mantra” states that it is a believer in consumers and businesses moving to mobile, and this will lead to major changes in how financial services are provided in the future.The company has invested in a wide range of fintech startups and technologies, including stock trading app Robinhood, cryptocurrency exchange platform Coinbase, and Revolut, one of the earliest “challenger banks” that primarily serves retail customers through digital, app-based services. In March 2021, US retail giant Walmart announced a partnership with Ribbit Capital to develop fintech products. Ribbit Capital made its first investment in the Southeast Asia region in that same month, when it led a $65m Series A extension into Indonesian investment platform Ajaib.
CEO and co-founder of IXON Food Technology
Felix Cheung graduated in physics from Adelaide’s Flinders University in 1999 and obtained a PhD in physics from the University of Sydney in 2005. He obtained a master’s in food analysis and food safety management from Hong Kong Baptist University in 2015. Cheung met Elton Ho during the master’s program at university and they teamed up to co-develop the advanced sous-vide aseptic packaging (ASAP) technology. In January 2017, they established IXON Food Technology to further develop and commercialize ASAP for the food industry.Cheung previously worked as a website designer and administrator at the Complex Plasma Laboratory, University of Sydney, from 2002–2006. He was also an editor at Macmillan Science Communication for one year before joining the Springer Nature publishing group to work as editor at Nature China from 2007–2014.
Felix Cheung graduated in physics from Adelaide’s Flinders University in 1999 and obtained a PhD in physics from the University of Sydney in 2005. He obtained a master’s in food analysis and food safety management from Hong Kong Baptist University in 2015. Cheung met Elton Ho during the master’s program at university and they teamed up to co-develop the advanced sous-vide aseptic packaging (ASAP) technology. In January 2017, they established IXON Food Technology to further develop and commercialize ASAP for the food industry.Cheung previously worked as a website designer and administrator at the Complex Plasma Laboratory, University of Sydney, from 2002–2006. He was also an editor at Macmillan Science Communication for one year before joining the Springer Nature publishing group to work as editor at Nature China from 2007–2014.
Lever VC was founded in 2018 by Nick Cooney, an early investor of Beyond Meat and Memphis Meats. He is also the co-founder of Good Food Institute. Lever has currently invested in 14 startups from the US, Europe, Asia and Latin America.Focused on investments in early-stage alternative protein companies, the firm announced the first close of its Lever VC Fund I in August 2020, with its fourth close at $46m in April 2021. The final close will be completed by June 2021. Investors in the fund include NFL and NBA athletes, British nobility, food businesses, alt-protein companies and family offices as limited partners.In June 2020, Lever launched a $28m joint investment fund and accelerator to invest in Chinese plant-based and cell-cultivated meat and dairy companies. The Lever China Alternative Protein Fund will invest RMB 40m in alt-protein companies in mainland China over the next four years.
Lever VC was founded in 2018 by Nick Cooney, an early investor of Beyond Meat and Memphis Meats. He is also the co-founder of Good Food Institute. Lever has currently invested in 14 startups from the US, Europe, Asia and Latin America.Focused on investments in early-stage alternative protein companies, the firm announced the first close of its Lever VC Fund I in August 2020, with its fourth close at $46m in April 2021. The final close will be completed by June 2021. Investors in the fund include NFL and NBA athletes, British nobility, food businesses, alt-protein companies and family offices as limited partners.In June 2020, Lever launched a $28m joint investment fund and accelerator to invest in Chinese plant-based and cell-cultivated meat and dairy companies. The Lever China Alternative Protein Fund will invest RMB 40m in alt-protein companies in mainland China over the next four years.
With currently over $21bn of AUM, Baring Private Equity Asia (BPEA) was started in Hong Kong in 1997 by Jean Eric Salata, as the regional Asian PE investment arm of UK-based Baring Private Equity Partners. With $300m in its first fund, it focused on riding China’s economic rise spurred by the country’s market liberalization. In 2000, Salata led a management buyout of BPEA and continues to head the firm today as CEO and Founding Partner. BPEA has invested in more than 100 companies, across healthcare, logistics, IT services, media, education, financial services and retail. It is one of the largest independent PE firms in Asia and has eight offices across the continent.With offices in China, India, Japan, Australia, and Singapore, it currently has around 43 portfolio companies, almost all Asia-based, across multiple business segments in tech and non-tech startups, especially in bricks-and-mortar education establishments. It also makes acquisitions, including most recently of US outsourcing services company Virtusa in February 2021.Other recent investments include in the June 2021 $85m Series C round of Portuguese home physiotherapy tech solution SWORD Health, the world’s fastest-growing musculoskeletal solution, and in the November 2020 $198m Series D round of Chinese computer coding for kids edtech Codemao.
With currently over $21bn of AUM, Baring Private Equity Asia (BPEA) was started in Hong Kong in 1997 by Jean Eric Salata, as the regional Asian PE investment arm of UK-based Baring Private Equity Partners. With $300m in its first fund, it focused on riding China’s economic rise spurred by the country’s market liberalization. In 2000, Salata led a management buyout of BPEA and continues to head the firm today as CEO and Founding Partner. BPEA has invested in more than 100 companies, across healthcare, logistics, IT services, media, education, financial services and retail. It is one of the largest independent PE firms in Asia and has eight offices across the continent.With offices in China, India, Japan, Australia, and Singapore, it currently has around 43 portfolio companies, almost all Asia-based, across multiple business segments in tech and non-tech startups, especially in bricks-and-mortar education establishments. It also makes acquisitions, including most recently of US outsourcing services company Virtusa in February 2021.Other recent investments include in the June 2021 $85m Series C round of Portuguese home physiotherapy tech solution SWORD Health, the world’s fastest-growing musculoskeletal solution, and in the November 2020 $198m Series D round of Chinese computer coding for kids edtech Codemao.
CTO and Co-founder of Codemao (Bianchengmao)
Sun received his bachelor's in Electrical, Electronics and Communications Engineering at Beijing University of Post and Telecommunications. In 2012, he and future co-founder of Codemao Li Tianchi both began a European master's program in Human Computer Interaction. Sun worked with Li and other students to build a software called Settler in 2013, which helped international students studying in France find banks, apartments, etc. Both Sun and Li were kicked out of the startup due to differences of opinion. In 2014, just months before Sun would have graduated in 2015, he quit the program, giving up three degrees, returned to China and founded Codemao with Li.
Sun received his bachelor's in Electrical, Electronics and Communications Engineering at Beijing University of Post and Telecommunications. In 2012, he and future co-founder of Codemao Li Tianchi both began a European master's program in Human Computer Interaction. Sun worked with Li and other students to build a software called Settler in 2013, which helped international students studying in France find banks, apartments, etc. Both Sun and Li were kicked out of the startup due to differences of opinion. In 2014, just months before Sun would have graduated in 2015, he quit the program, giving up three degrees, returned to China and founded Codemao with Li.
Ibersol is a Portuguese restaurant sector investor established in 1994. It holds the franchises of several of Spain and Portugal's top-selling fast-food chains including Burger King in both nations, Pans & Company in Spain and KFC in Portugal and Angola.To date, it has invested in one startup, the Portuguese healthy food service EatTasty, with undisclosed investment in the company's seed stage, phase one, that raised €1.1m. It also acquired one food sector entity, the Spanish restaurant group, Eat Out Group, for an undisclosed sum in 2016.
Ibersol is a Portuguese restaurant sector investor established in 1994. It holds the franchises of several of Spain and Portugal's top-selling fast-food chains including Burger King in both nations, Pans & Company in Spain and KFC in Portugal and Angola.To date, it has invested in one startup, the Portuguese healthy food service EatTasty, with undisclosed investment in the company's seed stage, phase one, that raised €1.1m. It also acquired one food sector entity, the Spanish restaurant group, Eat Out Group, for an undisclosed sum in 2016.
Founded in 2016, Wave Ventures is a student-run Nordic investor supported by VC partners, angel investors and tech founders as advisors. Based in Helsinki, the VC provides pre-seed and early-stage funding to promote startup innovations for future generations. Its current portfolio of 17 startups includes participation in the SEK 2m pre-seed round of Swedish power-bank sharing startup Brick Technology in March 2021 and seed funding of German co-working space proprietor Twostay in January 2021.
Founded in 2016, Wave Ventures is a student-run Nordic investor supported by VC partners, angel investors and tech founders as advisors. Based in Helsinki, the VC provides pre-seed and early-stage funding to promote startup innovations for future generations. Its current portfolio of 17 startups includes participation in the SEK 2m pre-seed round of Swedish power-bank sharing startup Brick Technology in March 2021 and seed funding of German co-working space proprietor Twostay in January 2021.
Norfund is the sovereign investment fund of Norway, established by the parliament in 1997 and owned by the Ministry of Foreign Affairs. The company has committed NOK 28.4bn in investments into 170 projects in developing countries as of 2020. Norfund has regional offices in Thailand, Costa Rica, Kenya, Mozambique and Ghana to support its activities in Asia, Africa and Latin America. In Asia, its core investment targets are Indonesia, Cambodia, Laos, Vietnam, Myanmar, Bangladesh and Sri Lanka. Norfund primarily invests in three key areas: clean energy, agriculture and fintech. The fund has invested in solar power projects and various food companies in India and various African countries. In Asia, Norfund has invested in Amartha, an Indonesian P2P lending fintech company providing loans to women-led microbusinesses. Norfund also invests in other venture funds, such as Southeast Asia-focused Openspace Ventures Fund III, to expand and diversify their portfolio.
Norfund is the sovereign investment fund of Norway, established by the parliament in 1997 and owned by the Ministry of Foreign Affairs. The company has committed NOK 28.4bn in investments into 170 projects in developing countries as of 2020. Norfund has regional offices in Thailand, Costa Rica, Kenya, Mozambique and Ghana to support its activities in Asia, Africa and Latin America. In Asia, its core investment targets are Indonesia, Cambodia, Laos, Vietnam, Myanmar, Bangladesh and Sri Lanka. Norfund primarily invests in three key areas: clean energy, agriculture and fintech. The fund has invested in solar power projects and various food companies in India and various African countries. In Asia, Norfund has invested in Amartha, an Indonesian P2P lending fintech company providing loans to women-led microbusinesses. Norfund also invests in other venture funds, such as Southeast Asia-focused Openspace Ventures Fund III, to expand and diversify their portfolio.
CEO and founder of Shiheng Tech
Fang Shihun is a serial entrepreneur who graduated with a BSc Applied Mathematics at Emory University in 2014. He founded Shanghai-based Pingyuan App-Ark Education Consulting and became its president from 2009 to January 2015. He also co-founded Shanghai Sanxin Investment Ltd in February 2015 and founded Puyang Food in July the same year. Shiheng Tech was founded in April 2017. Based in Shanghai, he is now the CEO at Puyang Food and Shiheng Tech.
Fang Shihun is a serial entrepreneur who graduated with a BSc Applied Mathematics at Emory University in 2014. He founded Shanghai-based Pingyuan App-Ark Education Consulting and became its president from 2009 to January 2015. He also co-founded Shanghai Sanxin Investment Ltd in February 2015 and founded Puyang Food in July the same year. Shiheng Tech was founded in April 2017. Based in Shanghai, he is now the CEO at Puyang Food and Shiheng Tech.
Co-founder and CMO of Paprika
Indra Halim graduated in 2003 with a degree in Business and IT from RMIT University in Australia. He has been an investor in Medan’s Gelato Bar since 2010. As a co-founder of health food startup Lesssalt and food information website kulinermedan, Indra has extensive experience in the culinary world. He was also CFO for three years at Benah.in, a now-defunct social media website for SMEs. In 2015, he joined Paprika as a co-founder and CMO but left the company in 2016.
Indra Halim graduated in 2003 with a degree in Business and IT from RMIT University in Australia. He has been an investor in Medan’s Gelato Bar since 2010. As a co-founder of health food startup Lesssalt and food information website kulinermedan, Indra has extensive experience in the culinary world. He was also CFO for three years at Benah.in, a now-defunct social media website for SMEs. In 2015, he joined Paprika as a co-founder and CMO but left the company in 2016.
Future Food Asia 2021: Regenerative agriculture in Asia
The unique challenges facing regenerative agriculture in Asia require solutions different from those in the West, presenting opportunities for microfinancing and impact investment
Future Food Asia 2021 announces finalists for $100,000 prize
Ten startups from agrifood tech and cleantech sectors will pitch during the five-day conference, are also eligible for two more prizes from sponsors Cargill and Thai Wah
Future Food Asia 2021: Consumers crucial for agrifood growth
President of AppHarvest David Lee thinks consumers must be told the truth about the need for technology for change in food because capitalism and consumerism are powerful forces
Future Food Asia 2021: Agrifood tech at an inflection point
Agrifood tech startups urged to harness consumer, investor and government feedback to create plentiful, nutritious food through sustainable means, but exercise caution when considering IPOs
Future Food Asia 2021: Impact assessments – getting the metrics right
Common impact measures are useful but each situation requires specific, sometimes subjective considerations. The priority is to gauge if the impact has led to positive changes
Future Food Asia 2021: Two winners take home $100,000 each
Agrifood startups, corporations and investors urged to collaborate and take action, tackling challenges in nutrition and climate change
Future Food Asia 2021: Fireside chat with Green Monday's David Yeung
For Chinese startup Green Monday, it’s important to resonate with different local audiences by adapting to local culture and dietary habits and continuously fine-tuning existing products
Future Food Asia 2021: Long road ahead for the clean meat industry
Crucial basic research is still needed to ensure the safety, quality, and production efficiency of lab-grown meat. Concerted public and private sector efforts will accelerate progress
Future Food Asia 2021: Potential of pulses in the alt-protein space
Asia presents a unique opportunity for pulses as people in the region, who traditionally fractionated pulses for starch, now see protein as a useful byproduct
Future Food Asia by ID Capital: Introducing Asia's agrifood startups to the world
More than a meeting of startups and investors, the conference showcases ID Capital’s investment thesis and Big Ag’s support for agrifood tech in the world’s most populous region
China a “positive environment” for uptake of cultured meat, researcher tells Future Food Asia
But for interested cultured meat companies, China-based Chloe Dempsey suggests it would be better to wait, observe and learn more about the market before trying to tap its massive potential
Future Food Asia: Covid-19 sparked dramatic shifts in agriculture in China and India
Key Chinese players from e-commerce giant Pinduoduo and and agritech VC Omnivore share their insights at last week’s agrifood conference by ID Capital
Future Food Asia: Temasek, Continental Grain on investing in agrifood in Singapore and China
The two heavyweight investors discuss opportunities, needs and how agrifood startups can scale in Asian markets
New Food Invest: Growing an alternative protein business in Asia
With more than 4bn people, Asia presents unique opportunities and challenges to alternative protein startups. Four leading entrepreneurs shared their experiences at the recent New Food Invest conference
SWITCH Singapore: Alternative protein sure to take off in Asia, with Singapore as innovation hotbed
In an in-depth discussion, food industry experts say products made with alternative protein in hybrid forms could offer the fastest route to commercialization
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