Health food
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Co-founder and CEO of Madhang
After graduating from Universitas Dian Nuswantoro with a degree in Computer Science, Maulana Bayu Samudra worked as a web designer for Seven Media Technology from 2015 to 2018. Together with former colleague Fadhil Nur Mahardi and food entrepreneur Kaesang Pangarep, he established Indonesian home chef meal service Madhang in late 2017, serving as its first CEO. Maulana later took on the COO role in January 2019.
After graduating from Universitas Dian Nuswantoro with a degree in Computer Science, Maulana Bayu Samudra worked as a web designer for Seven Media Technology from 2015 to 2018. Together with former colleague Fadhil Nur Mahardi and food entrepreneur Kaesang Pangarep, he established Indonesian home chef meal service Madhang in late 2017, serving as its first CEO. Maulana later took on the COO role in January 2019.
Co-founder, CTO of SwissDeCode
Gianpaolo Rando is CTO and co-founder at Swiss biotech SwissDeCode, which applies DNA testing to food traceability. He has worked there full-time since April 2016. Prior to this, Rando gained significant experience working in the field of genomics. He spent three years prior to SwissDeCode’s foundation trialing his DNA food testing technology in his startup BeerDeCoded and assisted in the launch of a compact DNA laboratory at Bento Bio in London. He previously spent almost three years at the University of Geneva in research, co-inventing a technology for ink to change color in response to a specific DNA sequence. His earlier position at the University of Lausanne as a post-doctoral fellow in genomics saw him lead a nine-man team for three and a half years, discovering the hormone that prepares newborns to lactate. Rando’s first post was at Trangenic Operative Products, leading animal research there. Italian-born Rando holds a PhD in biotechnology and pharmacology from the University of Milan as well as a qualification in data science.
Gianpaolo Rando is CTO and co-founder at Swiss biotech SwissDeCode, which applies DNA testing to food traceability. He has worked there full-time since April 2016. Prior to this, Rando gained significant experience working in the field of genomics. He spent three years prior to SwissDeCode’s foundation trialing his DNA food testing technology in his startup BeerDeCoded and assisted in the launch of a compact DNA laboratory at Bento Bio in London. He previously spent almost three years at the University of Geneva in research, co-inventing a technology for ink to change color in response to a specific DNA sequence. His earlier position at the University of Lausanne as a post-doctoral fellow in genomics saw him lead a nine-man team for three and a half years, discovering the hormone that prepares newborns to lactate. Rando’s first post was at Trangenic Operative Products, leading animal research there. Italian-born Rando holds a PhD in biotechnology and pharmacology from the University of Milan as well as a qualification in data science.
The venture capital arm of Cisco was established in 1993 in San Francisco and currently has a US$2bn active portfolio. Each year, it invests between US$200-300m from Series A rounds to later investment stages. Cisco Investments has more than 120 companies in its portfolio. It has managed multiple exits and acquisitions, most recently by purchasing customer analytics technology CloudCherry for an undisclosed sum in August 2019. Cisco Investment's recent portfolio investments include healthcare platform Luma Health's US$16m Series B round and big data cybersecurity startup Exabeam's US$75m Series E round.
The venture capital arm of Cisco was established in 1993 in San Francisco and currently has a US$2bn active portfolio. Each year, it invests between US$200-300m from Series A rounds to later investment stages. Cisco Investments has more than 120 companies in its portfolio. It has managed multiple exits and acquisitions, most recently by purchasing customer analytics technology CloudCherry for an undisclosed sum in August 2019. Cisco Investment's recent portfolio investments include healthcare platform Luma Health's US$16m Series B round and big data cybersecurity startup Exabeam's US$75m Series E round.
Founded in September 2019 by Patrick Morris, Eat Beyond went public on the Canadian Securities Exchange in November 2020. The company’s shares are also traded on the Frankfurt Exchange in Germany and OTC Markets in the US. Morris had worked in capital markets for over 15 years and wanted to find a solution to help retail investors access the emerging markets of alt-proteins and other future food sectors.First of its kind in Canada, the Eat Beyond Global Investment Fund focuses on four key areas: meat, seafood, eggs, and dairy. It also participates in cell agriculture and other experimental projects. Current investments include foodtechs and alt-food source companies working on plant-based proteins, fermented proteins, cultured proteins, agriculture and consumer packaged goods.
Founded in September 2019 by Patrick Morris, Eat Beyond went public on the Canadian Securities Exchange in November 2020. The company’s shares are also traded on the Frankfurt Exchange in Germany and OTC Markets in the US. Morris had worked in capital markets for over 15 years and wanted to find a solution to help retail investors access the emerging markets of alt-proteins and other future food sectors.First of its kind in Canada, the Eat Beyond Global Investment Fund focuses on four key areas: meat, seafood, eggs, and dairy. It also participates in cell agriculture and other experimental projects. Current investments include foodtechs and alt-food source companies working on plant-based proteins, fermented proteins, cultured proteins, agriculture and consumer packaged goods.
Founded in 2013 in Singapore, VVNP is a future-food solutions-orientated investor with a special interest in science-based companies that have the ability to scale global solutions, especially within Asia. It invests from seed stage to Series C level. Typical investments range from $300,000 to $3m and the investor has launched two funds to date. The first raised $40m and invested in seven companies globally, while the second was created in 2020, targeting $150m in total investment.The VC’s most recent investments include a €271,000 pre-seed investment round in Dutch poultry animal welfare biotech In Ovo in March 2021, and leading the as-yet-uncompleted 6m Swiss franc (approximately $6.56m) seed round in Swiss biotech SwissDeCode in January 2021 – a company that applies DNA testing to food traceability.
Founded in 2013 in Singapore, VVNP is a future-food solutions-orientated investor with a special interest in science-based companies that have the ability to scale global solutions, especially within Asia. It invests from seed stage to Series C level. Typical investments range from $300,000 to $3m and the investor has launched two funds to date. The first raised $40m and invested in seven companies globally, while the second was created in 2020, targeting $150m in total investment.The VC’s most recent investments include a €271,000 pre-seed investment round in Dutch poultry animal welfare biotech In Ovo in March 2021, and leading the as-yet-uncompleted 6m Swiss franc (approximately $6.56m) seed round in Swiss biotech SwissDeCode in January 2021 – a company that applies DNA testing to food traceability.
Co-founder of Waterdrop (Shuidi)
Wang Lai was Meituan Dianping's 33rd employee, working as a product manager for its group buying, hotel and food delivery business. He co-founded Waterdrop in 2016 and left a year later. He then worked for Yuanfudao, an online education unicorn, before founding Xiaobohu, an online children calligraphy educational startup, in 2019.
Wang Lai was Meituan Dianping's 33rd employee, working as a product manager for its group buying, hotel and food delivery business. He co-founded Waterdrop in 2016 and left a year later. He then worked for Yuanfudao, an online education unicorn, before founding Xiaobohu, an online children calligraphy educational startup, in 2019.
Founded in 2010, Hosen Capital is a PE firm under the New Hope Group. With RMB 5 billion under management, Hosen Capital focuses on the consumption upgrading and industrial upgrading of the agricultural and food sectors. Its investors include New Hope Group, West Hope Group, Delong Steel, Temasek Holdings, ADM and Mitsui & Co.
Founded in 2010, Hosen Capital is a PE firm under the New Hope Group. With RMB 5 billion under management, Hosen Capital focuses on the consumption upgrading and industrial upgrading of the agricultural and food sectors. Its investors include New Hope Group, West Hope Group, Delong Steel, Temasek Holdings, ADM and Mitsui & Co.
Founded in 2009, Septwolves Venture Capital is a subsidiary of Septwolves Holding Group Co Ltd. The VC firm currently manages assets worth RMB 1bn.Focusing on investment opportunities in the communications and other traditional industries like logistics, Septwolves also invests in diverse sectors including mobile internet, energy, food, pharmaceutical, textile and software.
Founded in 2009, Septwolves Venture Capital is a subsidiary of Septwolves Holding Group Co Ltd. The VC firm currently manages assets worth RMB 1bn.Focusing on investment opportunities in the communications and other traditional industries like logistics, Septwolves also invests in diverse sectors including mobile internet, energy, food, pharmaceutical, textile and software.
The GlassWall Syndicate is a US investment group comprising venture capitalists, foundations, trusts, non-profits and individual investors. The VC members include Blue Horizon, Veg Invest and New Crop Capital.The syndicate funds are mostly invested in foodtech companies like Mosa Meat and Beyond Meat that are currently disrupting the traditional global food industry.
The GlassWall Syndicate is a US investment group comprising venture capitalists, foundations, trusts, non-profits and individual investors. The VC members include Blue Horizon, Veg Invest and New Crop Capital.The syndicate funds are mostly invested in foodtech companies like Mosa Meat and Beyond Meat that are currently disrupting the traditional global food industry.
Co-Founder of Qraved
Cambridge and Stanford graduate Adrian Li was born in London to parents from Hong Kong and Malaysia. He holds a bachelor’s degree in Economics from Cambridge University and an MBA from Stanford University. He is currently a board member of dating startup Paktor, media company MBDC, female online community Female Daily Network, technology development company Imaginato and food social network startup Qraved. He is also the founding and managing partner of venture capital firm Convergence Ventures.
Cambridge and Stanford graduate Adrian Li was born in London to parents from Hong Kong and Malaysia. He holds a bachelor’s degree in Economics from Cambridge University and an MBA from Stanford University. He is currently a board member of dating startup Paktor, media company MBDC, female online community Female Daily Network, technology development company Imaginato and food social network startup Qraved. He is also the founding and managing partner of venture capital firm Convergence Ventures.
Co-founder and CEO of Magalarva
After graduating in Mechanical Engineering at Universitas Indonesia, Rendria Labde worked for oil and gas firm JGC Indonesia for two years. He left in 2015 to establish PT Magale Sayana Indonesia, a property development company with a unique focus on environmental sustainability. The company completed an eco-living residential complex Sandar Andara and started a new project Magalarva to use insect larvae to process food waste into agricultural products. Rendria became the CEO of Magalarva.
After graduating in Mechanical Engineering at Universitas Indonesia, Rendria Labde worked for oil and gas firm JGC Indonesia for two years. He left in 2015 to establish PT Magale Sayana Indonesia, a property development company with a unique focus on environmental sustainability. The company completed an eco-living residential complex Sandar Andara and started a new project Magalarva to use insect larvae to process food waste into agricultural products. Rendria became the CEO of Magalarva.
Kinara is a venture capital fund based in Indonesia. Established in 2011, it focuses on impact investments that include supporting inclusive economy initiatives and eco-friendly ventures such as Greeneration. Kinara has been managing Indonesia’s first business impact acceleration program that has produced 11 enterprises in the food security sector since 2016. Other priority sectors are microfinance, clean tech, agriculture and fisheries.
Kinara is a venture capital fund based in Indonesia. Established in 2011, it focuses on impact investments that include supporting inclusive economy initiatives and eco-friendly ventures such as Greeneration. Kinara has been managing Indonesia’s first business impact acceleration program that has produced 11 enterprises in the food security sector since 2016. Other priority sectors are microfinance, clean tech, agriculture and fisheries.
Focusing on intelligent health monitoring, Geometric Healthcare is about to launch smart toilets that can analyze users' urine and send results to a mobile app.
Focusing on intelligent health monitoring, Geometric Healthcare is about to launch smart toilets that can analyze users' urine and send results to a mobile app.
Co-founder, CEO of Mediktor
In 2009, Cristian Pascual became a business angel at Let's Bonus and Audience Media in Spain. He also became a business angel at Antai Venture Builder in 2012 and joined as board member in 2018. The co-founder and CEO of Mediktor is also the president of Barcelona Health Hub.The engineering graduate has an MBA from ESADE Business School. In 1996, he became a board member of Greens Power Products, the distributor for Honda power products in Spain. Pascual spent 18 years working at his family's business Europastry that also invested in Let's Bonus.
In 2009, Cristian Pascual became a business angel at Let's Bonus and Audience Media in Spain. He also became a business angel at Antai Venture Builder in 2012 and joined as board member in 2018. The co-founder and CEO of Mediktor is also the president of Barcelona Health Hub.The engineering graduate has an MBA from ESADE Business School. In 1996, he became a board member of Greens Power Products, the distributor for Honda power products in Spain. Pascual spent 18 years working at his family's business Europastry that also invested in Let's Bonus.
Co-founder of Meatable
Mark Kotter is the Austrian co-founder at Dutch cell-based meat startup Meatable, the first to use pluripotent stem cells and claim a highly scalable culture technology, which was developed by Kotter prior to founding the startup in 2018. He is also founder at his biotech startup, bit.bio, which is based in Cambridge, UK, since 2016, where he applies his cellular technological innovation to human stem cell research and has raised investments totaling $42m. His main full-time position is at the University of Cambridge, where he has worked since 2009. He has spent more than five years as a clinician-scientist in stem cell research and was previously a lecturer in neurosurgery. Kotter also lectures at Paris Descartes University and is a team leader at the UK’s National Institute for Health Research’s Brain Injury MedTech Co-operative. He also founded Myelopathy.org to raise awareness of cervical myelopathy. His past positions were as a research group leader at the Max Planck Institute for Experimental Medicine for one year, and for two years spent at the Medical University of Vienna. Kotter holds two doctorates; one in philosophy from the University of Cambridge and the other in medicine from the University of Graz in Austria. Kotter also holds a master’s in philosophy from the University of Cambridge.
Mark Kotter is the Austrian co-founder at Dutch cell-based meat startup Meatable, the first to use pluripotent stem cells and claim a highly scalable culture technology, which was developed by Kotter prior to founding the startup in 2018. He is also founder at his biotech startup, bit.bio, which is based in Cambridge, UK, since 2016, where he applies his cellular technological innovation to human stem cell research and has raised investments totaling $42m. His main full-time position is at the University of Cambridge, where he has worked since 2009. He has spent more than five years as a clinician-scientist in stem cell research and was previously a lecturer in neurosurgery. Kotter also lectures at Paris Descartes University and is a team leader at the UK’s National Institute for Health Research’s Brain Injury MedTech Co-operative. He also founded Myelopathy.org to raise awareness of cervical myelopathy. His past positions were as a research group leader at the Max Planck Institute for Experimental Medicine for one year, and for two years spent at the Medical University of Vienna. Kotter holds two doctorates; one in philosophy from the University of Cambridge and the other in medicine from the University of Graz in Austria. Kotter also holds a master’s in philosophy from the University of Cambridge.
Get fit and healthy with these Indonesian wellness startups
The wellness lifestyle trend continues to grow in popularity in Indonesia, and startups want a piece of the action
Healthy eating: The Southeast Asian startups making it a breeze
From meal plans to novel ingredients, agriculture and foodtech startups in the region are developing new ways to improve nutrition without sacrificing taste
Gorry Holdings: Promoting staff wellness in Indonesia
The healthtech startup wants companies to understand how healthy employees can translate into good business
Animal AgTech Innovation Summit 2021: Experts discuss post-pandemic priorities
The pandemic not only put digital tech in everyone’s hands, it also forced thinking about collecting meaningful data and moving it on-demand to both producers and decision makers
Future Food Asia 2021: Agrifood tech at an inflection point
Agrifood tech startups urged to harness consumer, investor and government feedback to create plentiful, nutritious food through sustainable means, but exercise caution when considering IPOs
Do plant-based meat alternatives stand a chance in China, the world's largest meat consumer?
Major food brands and foodtech startups are trying to build their following in a nascent market forecast to grow to nearly $12bn worth by 2023
SWORD Health: Reinventing the wheel for physiotherapy
AI-powered healthcare tech brings relief to overworked and understaffed physiotherapy providers
Benergy: A new app to track gut health with smart data
The Benergy app allows results to be shared with doctors to facilitate diagnosis and includes swap tests
Future Food Asia 2021 announces finalists for $100,000 prize
Ten startups from agrifood tech and cleantech sectors will pitch during the five-day conference, are also eligible for two more prizes from sponsors Cargill and Thai Wah
Future Food Asia 2021: Regenerative agriculture in Asia
The unique challenges facing regenerative agriculture in Asia require solutions different from those in the West, presenting opportunities for microfinancing and impact investment
NutraSign: Farm-to-fork traceability app for healthier lifestyles
NutraSign is an app that lets businesses and consumers identify and trace contaminated products within a food supply chain in seconds, using blockchain technology
Singapore, the place to start and grow a cellular agriculture startup
A country that imports over 90% of its food supply, Singapore has turned to foodtech, including cellular agriculture, to safeguard food security, supported by proactive regulators
New Food Invest: Plant-based cheese, the next investment boom?
With alt-protein startups experiencing a global funding boom, industry experts and investors share their views about emerging trends in diverse food sectors
Spanish tech companies launch multi-project Covid-19 portal to help citizens and authorities
Startups including Glovo, CARTO and Cabify join forces with the likes of Google, Apple and IBM in the #StopCorona initiative to help Spain fight the pandemic
Les Nouveaux Affineurs: Disrupting centuries-old French cheese culture
Backed by Michelin-star chefs and investors, Les Noveaux Affineurs is gearing up to be a global player in the billion-dollar vegan cheese market
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