Neglected Climate Opportunities Fund

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As a basketball enthusiast and long-term fan of Stephon Marbury, Yang Bing started a sports news portal Hupu with Cheng Hang at the end of 2003 when he was only 18 years old. Formerly known as hoopCHINA.com, the Hupu website garnered one million daily active users by 2006. In 2018, he raised seed funding to pivot Hupu's Poizon app into an independent trading platform for limited edition sneakers, designer sportswear and accessories.

Trained in mathematics and economics, Pamitra Wineka has worked as an analyst for mutual funds distributor Danareksa, JP Morgan and the World Bank. After four years with the World Bank, he joined TaniHub as co-founder and president in 2016.Pamitra graduated in Mathematics at Institut Teknologi Bandung in 2010 and obtained a master's in Economics in 2011 from the University of Illinois at Urbana-Champaign, USA. He is also a partner and senior advisor at P2P lending firm Perdana and microloan app Akulaku.

Cornell and Stanford-educated Fulbright scholar João Barros is a professor of Electrical and Computer Engineering at the University of Porto and teaches in the MBA program at the Porto Business School. He has also held visiting appointments at MIT and Carnegie Mellon. He has co-founded two startups, Streambolico and Veniam, of which he is also CEO. Between 2009 and 2012, Barros served as National Director of the Carnegie Mellon Portugal Program, a five-year international partnership funded by the Portuguese Foundation of Science and Technology. He holds a Ph.D. in Electrical Engineering and Information Technology from Munich's Technical University.

Kaesang Pangarep is a vlogger and serial entrepreneur who first became famous through his YouTube vlogs, which sometimes involved his father, Indonesian president Joko Widodo. Kaesang had previously run his own fried banana business, Sang Pisang, before establishing home chef meal service Madhang in 2017, where he is chief marketing officer. Kaesang is concurrently the CEO of SKI Capital Partners, which provides funding to F&B startups and is a fourth year marketing student at the Singapore University of Social Sciences.

Xu Hanhan graduated from the Guanghua School of Management, Peking University, in 2008. She then worked at the VC, China Renaissance Capital Investment, and later became personal assistant to ByteDance CEO and founder Zhang Yiming during the startup's early years. She co-founded Waterdrop in 2016 and is now in charge of Waterdrop Crowdfunding. She also started another of Waterdrop's platforms, Waterdrop Public Wellness, which helps charitable organizations fundraise as well as report on the usage of the funds received. 

Tommy Yuwono founded his first venture, a business publication Milestone Interactive Digital magazine in 2011, while reading a business degree at Prasetiya Mulya Business School. After graduating in 2014, he joined securities company MNC Sekuritas to specialize in investment banking products like bond and medium-term notes for public and private companies.In 2016, he left MNC to become the chief digital officer and co-founder of online payments platform Ayopop. After securing Series A funding for Ayopop, he left and established education loan platform Pintek as CEO in 2018, together with Ayopop's CFO Ioann Fainsilber as co-founder.  

Marc Coloma is the co-founder and CEO of Spanish plant-based meat startup, Foods for Tomorrow, where he has worked since 2017.  Earlier, he spent two years at the local government business promotion organization Barcelona Activa's Entrepreneur's With Ideas training program, where Food for Tomorrow’s business and Heura foods product ideas were conceived. Coloma's background includes stints at a Catalonian animal charity and Doctors Without Borders (MSF) in project work and fundraising respectively, and as COO of a catering company. A committed vegan and environmentalist, Coloma was named on Forbes list of 100 Most Creative People in Business in July 2019.

Emilio Sepulveda is a Spanish engineer and MBA graduate with over 20 years of experience in the technology space at a global level. He worked as Strategy and Innovation Manager at Telefónica, leading multiple startups and projects. He was also involved in team structuring, seed funding round support, business model and strategy development.Passionate about IoT and robotics, Sepulveda co-founded Natural Machines in 2012 to develop 3D food-grade home appliances for both B2B and B2C customers. The company has just launched the world’s first 3D food printer equipped with laser-cooking technology.

Heinrich Vincent graduated with a bachelor's in architecture from Universitas Tarumanagara, Indonesia in 2016. He worked as a freelance architect upon graduating, but eventually decided to start a community of individuals who pooled their funds to invest in an Indonesian convenience store franchise. The concept was further developed into equity crowdfunding platform Bizhare, which Heinrich established in 2017.

Clara Hardy is GM and co-founder of Spanish bioplastics startup Oimo. She has worked there since 1Q19 and her duties include fundraising, marcom, stakeholder relations and business intelligence. This is her first major position. She was previously an intern at several large organizations, including the Walt Disney Company where she worked in digital marketing for a year. Hardy also spent several months as Digital Marketing Manager at Nexus Training and Mobility. She holds a Bachelor of Science in Business Management and Marketing from London’s Brunel University.

Before co-founding Ximalaya with Yu Jianjun, Chen Xiaoyu worked as an investment director at one of Thailand's largest conglomerates, Charoen Pokphand Group, in its China office. There, she supervised the Group’s investments in internet startups. With seed funding from the Group in 2009, Chen and Yu Jianjun founded their first startup, Na Li Shi Jie, building online virtual city maps. Though the business failed after two years, they utilised the rich experience they gained and founded the much more successful Ximalaya in 2012.

After graduating from Institut Teknologi Bandung with a degree in business, Andi Taufan started work on palm oil projects for IBM,  traveling around Indonesia and meeting local farmers who were struggling to get small loans for their businesses.He left IBM and started Lembaga Keuangan Mikro (Micro-Finance Institution) to help rural business owners in 2010. Armed with a master’s in Public Administration from Harvard University in 2016, Andi managed to secure VC funds and transformed the original microloans co-operative into PT Amartha Micro Fintek, a P2P micro-lending platform.

Elton Ho completed a master’s in food analysis and food safety management at Hong Kong Baptist University in 2015. Ho met Felix Cheung during the master’s program and they continued to develop the advanced sous-vide aseptic packaging (ASAP) technology after their graduation. They went on to co-found IXON Food Technology in January 2017, with funding from an angel investor.Ho had previously worked as a laboratory supervisor for nine years at the Vegetable Marketing Organization (VMO), monitoring the levels of pesticide chemical residues and heavy metals in domestic and imported fruits and vegetables. The VMO is a self-financing, non-profit organization established in 1946 to support local vegetable wholesalers and customers in Hong Kong. It also ensures food safety standards compliance and supports the sustainable development of local agriculture.

Chen received a bachelor’s degree in material formation from Xiangtan University in 2004. While in college, he co-founded 0755.org.cn, one of the earliest online classifieds providers in China. He is also a co-founder of dunsh.org, a nonprofit search engine optimization website in China. After graduation, he served as senior project manager and chief editor at Xiamen Haowei Network Technology. From June–December 2007, Chen served as head of the product department at ganji.com, an online classified site, responsible for product management and customer experience. He then joined 58.com the same year, serving as senior VP of product management and website operation from December 2007 to August 2014.In November 2014, he founded 58 Daojia and has served as CEO since then. In August 2017, 58 Daojia announced a merger with 58 Su Yun and Gogovan, a logistics platform in Southeast Asia, and he became Chairman of the new company. The merger created Asia's largest city-to-city cargo delivery platform. In 2018, 58 Daojia was rebranded as Daojia Group. The group’s 58 Su Yun received $250m funding and was relaunched as Kuaigou Express.

CEO and founder of ScentRealm, Huang Jianwei worked at Alibaba from 2004 to 2011. In 2012, he founded ScentRealm and received seed funding from Wang Gang. He also tried to create a business around QR codes, then tried to build an internet finance business. The latter was a success for a while, but Huang decided to shut it down. In 2015, he pivoted the company to build ScentRealm. 

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